EXPERIENCES

Sardinian Pecorino Tour and Tasting

If you are a cheese enthusiast, you surely know the famous Sardinian Pecorino! Come to Alghero, on the splendid northwestern coast of Sardinia, for a unique experience: taste Sardinian Pecorino in different aging stages and discover its flavor nuances! Participate in a guided tour at a local dairy and immerse yourself in the history and tradition of this ancient and exquisite cheese.

Sardinian Pecorino is one of Sardinia’s most celebrated gastronomic specialties, but few people know the production process that makes this cheese so unique and appreciated. During the visit, you will have the opportunity to learn about the production phases of Sardinian Pecorino, explore its long tradition and, naturally, taste different varieties of cheese paired with high-quality local wines.

Furthermore, there will be other typical Sardinian products, all made with passion and expertise by skilled artisans. Do not miss this special opportunity to discover the true essence of Sardinia, immerse yourself in its traditions and taste its typical products. Book now your visit with friends and family and experience an unforgettable gastronomic adventure!

Information at a glance

Visit to the Dairy

The guided tour provides a genuine look behind the scenes of the production of the famous Pecorino Sardo: an expert guide will explain each production phase in depth, including visits to the processing room, the brining room, and the aging room.

Tasting

The tasting includes a selection of our various pecorino cheeses (Ricotta, Noidu, Nàrami, Gran Sa Mandra) paired with Vermentino and Cannonau wines and other local delicacies, such as cured meats, Carasau bread, and prestigious local oil.

What is included

Guided tour of the dairy
Tasting of the company’s products

Other experiences